Peppers Salt Resort & Spa Kingscliff
You'll never be starved of choice when it comes to dining at Peppers Salt Resort & Spa, Kingscliff.
Chef's Hat award winning restaurant, Season, offers a stylish and casual dining experience with a focus on fresh produce and merging mouth-watering flavours from New South Wales and Queensland.
Offering breakfast and dinner for locals and guests of Peppers Salt Resort & Spa and Peppers Balé, all located in Salt Village on the Kingscliff coastline, Season restaurant presents well priced cuisine in a relaxed atmosphere. Make yourself comfortable amongst the chic and inviting décor, with furnishings shipped from Italy adding a touch of elegance and timeless style.
The innovative and seasonally inspired menu offers fresh local and organic ingredients from the Gold Coast Hinterland and Northern Rivers produce-belt to ensure you taste only the very best. Sourced from local growers, Season Restaurant encourages you to eat food the way nature intended it with hormone and antibiotic-free meat, and cheeses delivered straight from Tamborine Mountain. Take your pick of marinated cuttlefish, dukkah crusted ricotta, Tweed Coast tiger prawns, or crisp wonton salad, washed down with a delicious local wine.
For dessert you can choose from the delectable range of sweets including spiced baked cheese cake, pandan ice cream, baklava wafer and finger lime syrup, or get your chocolate fix with smashed chocolate and hazelnut Pavlova, wattle seed mascarpone and raspberry compote.
Season is located at Peppers Salt Resort & Spa, Bells Boulevard, Kingscliff. For bookings call 02 66 74 7777.
|Breakfast||6:30am - 10:30am|
|Lunch||Closed (served poolside)|
|Tapas Bar||5pm until late|
|Dinner||6pm until late|
View the Winter Menu for Season restaurant.Salt Village
View the Degustation menu
View the Season Beverage List.
View the Season Wine List.
offers a range of alternative dining establishments from scrumptious seafood, thai and pizza options, you’ll be spoilt for choice. View more about Salt Village